Katie Lee Biegel is a multi-talented individual who is able to balance her career as a professional chef, TV host, and author with being a mother. She is currently the cohost of Food Network’s talk show The Kitchen, the host of Cooking Channel’s Beach Bites with Katie Lee, and has previously hosted Bravo’s Top Chef. In addition to her television work, Biegel is also a published author, with several cookbooks and a novel to her name.
Despite her busy schedule, being a mom is what Biegel loves most. She enjoys spending quality time with her 3-year-old daughter, Iris, cuddling in bed and watching cartoons together. Biegel also makes time for fitness, shopping, and filming cooking reels for her Instagram. She incorporates her culinary skills into her daily routine by preparing meals at home, such as pasta, chicken cutlets, guacamole, and salad for dinner.
After a busy day, Biegel unwinds with her husband, whom she married in 2018, by having a glass of wine and watching TV. She also finishes up any work she may have on her computer before heading to bed. Biegel’s day typically ends around 9:15 p.m., allowing her to get a good night’s rest and prepare for the next day.
Overall, Biegel’s life is a well-rounded mix of work, family, and personal time. She finds joy in her roles as a chef, TV host, and author, but cherishes her time with her daughter and husband the most. By incorporating her career skills into her personal life, such as cooking homemade meals for her family, Biegel is able to maintain a sense of balance and fulfillment in her daily routine.
Despite the demands of her career and family life, Biegel manages to find moments of relaxation and enjoyment. Whether it’s cuddling with her daughter, sipping wine with her husband, or watching TV, she prioritizes self-care and quality time with her loved ones. By setting boundaries and establishing a routine that works for her, Biegel is able to navigate the challenges of juggling multiple roles while still finding time for herself.