In Montreal’s West Island, there is a growing issue of food insecurity, despite the area being known for its affluence. Community organizations such as On Rock Community Services in Pierrefonds and the West Island Mission in Pointe-Claire are noticing an increase in the number of individuals and families relying on food banks for assistance. At On Rock, volunteer Wayne Markell is surprised by the diverse range of people seeking help, including families with children, single individuals, and those with disabilities. Coordinator Kayla Reid expresses concern over the rising numbers, with four to five new registrations every week and over 300 families currently being served.
The West Island Mission has also seen an increase in the number of families seeking food assistance, with executive director Suzanne Scarrow noting that they are now serving over 400 families, amounting to about 1,000 individuals. Scarrow acknowledges that while the West Island is perceived as affluent, there are pockets of poverty that are becoming more visible. She points out that at least 50% of their new clients are seniors, indicating a concerning trend. The organization is moving to a larger space in Dollard-des-Ormeaux in order to accommodate the growing demand for services.
One of the challenges faced by food banks in the West Island is the decrease in donations, as even donors are feeling the financial impact of the current situation. Reid highlights the high cost of living as a contributing factor to food insecurity in the area. Both Reid and Scarrow emphasize the need for governments to address the root causes of poverty more effectively and quickly. They believe that more support and resources are necessary to assist those in need and to prevent the further escalation of the issue.
As the holiday season fades away, food banks in the West Island are facing the reality of having to stretch their resources even further to meet the demand. Reid mentions that families have started noticing lighter food boxes and less food in them, indicating the need for additional donations to sustain their operations. The increase in clients and the rising number of seniors seeking help highlight the urgent need for ongoing support and solutions to address food insecurity in the area.
Despite the perception of affluence in the West Island, the existence of poverty is becoming more apparent, with community organizations struggling to meet the growing demand for food assistance. The volunteers and staff at On Rock and the West Island Mission are working tirelessly to support those in need, but they are also calling on the public for help in the form of food donations. By raising awareness about the issue of food insecurity and advocating for government action, they hope to address the root causes of poverty and improve the situation for vulnerable individuals and families in the community.
In conclusion, the West Island of Montreal is grappling with a significant problem of food insecurity, with organizations such as On Rock Community Services and the West Island Mission seeing a steady increase in the number of individuals and families seeking food assistance. The rise in clients, including seniors, highlights the urgent need for more resources and support to address the root causes of poverty in the area. By working together with the public and calling for government action, these community organizations are striving to make a difference and provide much-needed help to those experiencing food insecurity in Montreal’s West Island.
