Hannah, a self-proclaimed certified snacker, shares her strong opinions about various foods in a list of controversial “hot takes.” She expresses her dislike for sweet potato fries, Cool Ranch Doritos, and extra toasty Cheez-Its, while defending Circus Peanuts, banana-flavored candy, and delving french fries in mayo. She also praises creamy foods like potato salad and deviled eggs, runny eggs, pickles, and Heath Bars. She prefers tea over coffee, greasy smash burgers over fancy bistro burgers, and cookies over cake.
On the topic of processed cheese, Hannah believes there is a time and place for it, despite her love for all types of cheese. She finds bottled salad dressings generally disappointing and thinks sour candy is overrated. She asserts that broccoli and Brussels sprouts can be delicious with the right preparation and seasoning. Tofu, she believes, is amazing and versatile when cooked properly. She also challenges the concept of specific foods being designated for breakfast or dinner, believing that one can eat what they want when they want.
Hannah loves various flavors of Doritos but finds Cool Ranch to be the worst. She stands by her enjoyment of Circus Peanuts and banana-flavored Runts, as well as her practice of dipping French fries in mayo. She also shares her affinity for creamy foods, runny eggs, pickles, and Heath Bars, preferring TUMS over most hard candies. Additionally, she expresses disdain for extra toasty Cheez-Its and bottled salad dressings, and believes that sour candy is overrated. Hannah also encourages experimentation with foods traditionally considered breakfast or dinner items.
